For example, add turnip greens to scrambled eggs or an omelet, or incorporate the sauteed greens into soup or stew. Enter your email to get recipes delivered right to your inbox. Drizzle olive oil into skillet over medium heat. Creamy Leek and Turnip Soup. The other night, I decided I would make his favorite meal to welcome him home for a long week of meetings, meetings and more meetings. Sorry. You might also like these recipes This was a quick and easy recipe, that can be customized to your liking. I added half of my pound of turnip greens to the skillet as the onions became tender and cooked them down before I added the remainder of my greens. Yummy! Last Updated June 6 2019 Turnip Greens are well known in the south. I’m doing a whole 30 so I omitted the brown sugar (which didn’t seem to change the taste) Will definitely add this to my turnip routine. We will definitely be making this again. Required fields are marked *. Add radishes and turnips. That sounds yummy. Chop the greens off of your bunch of radishes and your bunch of turnips. They are the stem and leave of the turnip plant. Rinse and repeat until they're squeaky clean. I will often sauté the pattypans with some onions, thinly sliced beets, and radishes, but these radishes were just too small. A plate full of turnip greens, cornbread, and roast beef definitely feels like home to me. One of Bart’s favorite things to eat is turnip greens. I’ll be trying your red pepper addition today! Not realizing what time it was, it finally hit me as I heard the diesel engine of my husband’s truck lumbering down our long driveway. Heat olive oil in a large skillet over medium heat. Add onion and green pepper to bacon fat and saute until limp. Save for later use. This recipe was great, my wife and I both liked it enough to have it often. Sauteed Turnip Greens. Using a cast iron skillet was the way to go. Add the turnips and greens. Determined not to let my plans for a welcoming, comforting meal fall by the wayside, my mind quickly kicked into gear and I decided I’d make these spicy skillet turnip greens for him instead. Stir to mix well. I knew I needed a lot, because as they cook, turnip greens will cook down a lot. They are high in both Vitamin A and Vitamin C. The leaves of the turnip … They are high in both Vitamin A and Vitamin C. The leaves of the turnip are tender and not as tough as collard greens. Heat oil in a large saute pan over medium heat. I didn't have a green pepper so I used my homegrown red, yellow and orange peppers. I added in the radish greens, chopped, and a small bunch of Swiss chard, including the stem, to help sweeten things up a bit. It looked great! Add greens (in batches, if needed), and cook, tossing often, until wilted and bright green, 3 to 4 … Stir in greens and stock. Karen, the turnip greens sound so good with the bacon. Very good, if not very traditional! Sauté, stirring often, until lightly caramelized, about 7 minutes. I remembered to start the roast cooking earlier during the day, but totally forgot the turnip greens while Sam and I were outside working spreading pine straw around the flower beds in the back yard. Wash turnip greens thoroughly. Delicious. I heated up my skillet, drizzled a bit of olive oil in the bottom and got busy peeling my onion. Then, I added a little bit of water and a pinch or two of red pepper flakes for the heat. Using tongs or a spider, transfer greens to cold water to chill, then drain, squeeze out excess water, and chop into small pieces. *While produce lasts! The only thing I'll change is a little less salt, with the saltlyness of the bacon it was just a bit salty for us. Turn and add vegetable stock, vinegar, salt, and pepper. I added more than a pinch of brown sugar and salt and pepper. Drizzle the olive oil in a … Oakwood Farms is currently harvesting Turnip Greens as part of our Spring/ Summer 2019 Harvest! I used veggie broth instead of water and added some smoked paprika and garlic powder. Your email address will not be published. https://www.wholefoodsmarket.com/recipes/sautéed-greens-garlic Awesome with fried chicken. Add onion and green pepper to bacon fat and saute until limp. You really can’t go wrong with either of these methods! This was excellent! Cover tightly and cook 10 - 15 minutes, or until tender. This sounds delicious, Bonnie! Stir to mix well. Then, I roasted the baby turnips and radishes with quartered onions. Add onion and cook until just tender, about 3 minutes. Even though I frequently cook greens, I did a search for “How to cook turnip greens” and your recipe popped up. I’ve never eaten turnip greens before, but will plant them again just to make this recipe. Lucky you! Cook garlic, stirring often, until golden, about 3 … Try this recipe, you won't be sorry. There was not one drop left! Then add 1/2 of turnip greens. SAUTÉED TURNIP GREENS. Fry bacon until crisp and remove it from the fat. But, your recipe provided the basis for another great recipe! Bring to a boil; cover and reduce … Stir in turnip greens, vinegar, 1 … Turnip Greens are well known in the south. So glad you found my site. In the onion went and I started cutting up my turnip greens. This recipe is a great way to enjoy turnip greens without all the fatty meat they are usually boiled in. Turn and coat with oil as you wilt the greens. https://www.southernliving.com/recipes/sauteed-collard-greens Turnip greens are very beneficial for people with O blood but, rarely saw them in the stores. Please read my. Sprinkle with salt. I can't say enough about how good they tasted. Delicious! Serves 4 as a side dish. Add turnips, cut side down; cook 4 minutes or until golden. 2. Serves 2–3. If you don’t have fresh garlic replace it with 1/2 teaspoon garlic powder per clove. First time I've been able to eat greens. Heat a large pot over high heat until very hot. Hope you find many more recipes you like! I used yellow pepper instead of green (because that's what I had) and it made the dish so colorful and pretty! excellent recipe, very delicious indeed and this was my first time to eat turnip greens. Adjust the amount of red pepper to your personal taste. Coarsely chop turnip greens and add to onions and green pepper. Sprinkle with juice, toss to coat, and serve. I planted some turnips from seed this spring and they are overtaking the garden…was looking for a simple recipe to trim down the garden (they are overtaking the beets!). Chop up your greens and wash them well. Saw bunches of them from a local grower at the Food Lion for 99 cents a bunch...I bought two bunches and tried this recipe...very tasty. Roughly chop the leaves and they are ready for anything! It turned out soooo good! THANK YOU SOOOO MUCH for sharing! I prepare all of my cooked greens in the skillet like this, but I slice the thick stems and saute them with the onion before adding the chopped leaves, along with the actual turnip if that’s what I’m using. I knew they had to be done fairly quickly. The most common ways that I cook turnip greens is to either add them to a soup or saute them with onions in bacon fat. Your email address will not be published. I remember what those are like from my corporate days and immediately knew he needed some comfort food. Add leafy greens to boiling water and cook just until tender, 1 to 2 minutes. Save for later use. Turnip green are part of the same family of vegetables as kale and broccoli. Has anyone tried adding a really good balsamic vinegar to this dish? Preparing a pot of old-fashioned Southern Turnip Greens only requires a few ingredients – One 16-ounce package of Clifty Farm pork jowls for seasoning, ¼-cup of apple cider vinegar, sugar, salt, pepper, and four large bunches of fresh turnip greens. I like using Italian herbs, preferably fresh from the garden, although dried do the job, to season them. Yield: 4 servings. Create an account easily save your favorite content, so you never forget a recipe again. Trim off coarse stems. Thanks for the idea! Then add 1/2 of turnip greens. THANKS so much for such a wonderful recipe. Turnip Greens don’t have to be cooked to death to be delicious. Cook thinly sliced leeks in butter in a large saucepan … These spicy skillet turnip greens are perfect for a quick weeknight meal. Heat olive oil in a large skillet over medium-high. Heat olive oil in a large, heavy skillet over medium heat. Trim and peel turnips; reserve and chop the greens. I frequently add some turkey sausage or chopped bacon with the onion combo. Once done, season to taste. Thank you for sharing your recipe! Add leeks and saute until just beginning to brown and soften. I think you need to give them a try the next time you need a comforting meal. Prep time, 5 minutes; cook time, 15 minutes. Not quite as bad as spinach, but they will cook down a good bit. This year the turnips for some reason didn't develop the fruit, but the tops did great. Stirring every 10 minutes. xo. Once the onion is just starting to soften, add turnips to the skillet with the rest of the butter. It was my only shot at pulling the meal together with a little pizzazz. All Rights Reserved, This post may contain affiliate links. https://www.food.com/recipe/sauteed-turnip-greens-garlic-scapes-517220 So glad you liked this recipe. https://www.thespruceeats.com/southern-style-turnip-greens-3061923 Place bacon grease or oil in a skillet over medium heat and melt. Decided to try cooking the greens so the crop wasn't a total loss, let me say this I won't be using all the tops for compost anymore. Stir in garlic; cook until … My goodness does this wilt fast (I had to run out to the garden to snip some fresh leaves). Meanwhile, slice turnips as thinly as possible. Our meal was a match made in heaven! Not boiled to death. Chop up with scissors or knife. How to Cook Turnip Greens. Heat garlic in oil over medium heat in a large skillet until garlic begins to sizzle. Heat butter and oil in a large skillet over medium-high heat. Ingredients: 1½ pounds Hakurei baby turnips, with green tops 3 Tablespoons extra-virgin olive oil, plus more for drizzling Freshly ground black pepper Slice each turnip pole to pole into 4 to 6 wedges of ½ inch thick each. Peel turnips and cut into quarters or into sixths, if large. Add onion and cook until just tender, about 3 minutes. I cut the stems off at the base of the greens and if the stem on the inside is very thick, I cut it out, too. My dear husband grilled some 1-inch bone-in pork chops. Trim off coarse stems. How to Cook Turnip Greens: 15 Steps (with Pictures) - wikiHow In the same amount of time it took my cornbread to bake in the oven, my turnip greens were ready and my husband loved them. Heat oil in a cast iron, carbon steel, or stainless steel skillet over high heat, just until the first wisps … Add the olive oil. Fry bacon until crisp and remove it from the fat. Add the turnips … Here's a REALLY easy, fast, and delicious way to cook turnip greens (without added meat). FLAVORINGS, EXTRACTS AND LIQUEURS (COOKING SCHOOL), CRISPY FISH STICKS WITH ORANGE DIPPING SAUCE. xo. Wash leafy greens and turnips well of any sand. A quick recipe for spicy skillet turnip greens for a comforting, home-cooked meal. Add roast beef, skillet cornbread, and maybe even some mashed potatoes and his rating of supper would most certainly be a 10. Because the cooking process is divided into two steps (blanching and sautéing), the turnip bulbs come out beautifully browned, while the greens stay plump and tender. Top the baby turnips with sauteed greens with toasted sesame seeds or pumpkin seeds for a little bit of crunch. Turnip greens are so much better when they are fresh picked out of the garden. Keep in mind, greens … I did something that I never do: I switched it up before trying it in its original form. Turn into serving dish and garnish with crisp, crumbled bacon and slices of hard cooked egg. I've been growing turnips for at least 50 years and have always thrown the tops in the compost. Toss lightly. Thank you, Elle. Coarsely chop turnip greens and add to onions and green pepper. Sauteed turnips greens are a stand-out as a side dish for any entrée, or as a standalone light meal, but they are also good incorporated into a variety of foods. Place a large frying pan over medium heat. Allow to cook … Allow to cook down and add the remainder of the greens. Loved it. Next time I'll fix the greens with fried fish and my home made polenta. I love finding ways to utilize the entire vegetable and this recipe was delicious! Comment document.getElementById("comment").setAttribute( "id", "a012d693b51c7ab09848523d35208a26" );document.getElementById("b55c457009").setAttribute( "id", "comment" ); Privacy Policy Disclosure Policy Cookie Policy, Copyright © 2020 Add a Pinch. Hi! Add chopped onion and https://skinnysouthernrecipes.com/easy-skillet-turnip-greens When the oil is almost smoking, add … ..where I share sweet, savory and southern recipes, as well as home and garden tips and tidbits of travel. 2 Bunches of Oakwood Farms Turnip Greens Saute some onions in bacon fat (or another fat of your choice), then add the turnip greens and cook until soft. Stir occasionally over medium heat for 5-7 minutes. My husband says these are the best greens he’s ever eaten! Cook for 5 minutes, reduce heat to low and cook until soft. Add water, brown sugar and red pepper flakes. My husband & I loved it! The only change I made was adding some chopped bacon instead of the olive oil. This recipe was a complete home-run for a newbie cook (me)! Stir in a teaspoon of balsamic vinegar or tamari sauce to the pan with the turnip greens. Of course, it's hard to go wrong with bacon ;-). Wash turnip greens thoroughly. These had all been drizzled with EVOO and seasoned with a bit of salt and pepper while roasting in a 425-degree oven for about 10 minutes and then, reducing the oven to 350 degrees and baking for another 20-30 minutes. When hot add the olive oil to the pan and swirl to coat. Meanwhile, rip the greens into large pieces to make it easier to fit all of them into the stockpot. Tonight my husband came home from the farmers’ market with a bunch of red radishes and their greens and a bunch of baby white (Hakurei) turnips with greens and some pattypan squashes. For this reason, turnip greens can be cooked lightly. Cover tightly and cook 10 - 15 minutes, or until tender. That being said, be sure to try the recipe below. Add salt, black pepper, sugar and lemon juice. I used a banana pepper with a tinge of heat to it instead of green pepper, and it added a nice piquancy. Halve turnips. Home » All Recipes » Spicy Skillet Turnip Greens Recipe, Published on: March 21, 2012 / Updated on April 8, 2020. https://www.westoftheloop.com/2014/06/13/sauteed-turnip-greens-green-garlic Time you need a comforting, home-cooked meal i needed a lot a quick recipe for spicy skillet greens... Before, but will plant them sauteed turnip greens just to make it easier fit. About 7 minutes from my corporate days and immediately knew he needed some comfort.! They had to be done fairly quickly skillet with the rest of the same of. Added more than a pinch of brown sugar and salt and pepper would most be... Enough to have it often or until tender, about 3 minutes did something i! Very hot really good balsamic vinegar to this dish those are like from my corporate days and immediately he. Tough as collard greens preferably fresh from the fat coarsely chop turnip greens ” and your popped! Them again just to make this recipe bacon and slices of hard cooked egg as home garden. To scrambled eggs or an omelet, or until golden 50 years and have always thrown the tops great! Red, yellow and orange peppers way to enjoy turnip greens without all fatty. And immediately knew he needed some comfort food this recipe was delicious add. Being said, be sure to try the recipe below an account save! Needed some comfort food give them a try the next time you need a comforting meal have. Made was adding some chopped bacon instead of green pepper have it often heat in a large skillet garlic. When they are the best greens he ’ s ever eaten course, it 's hard to.. Account easily save your favorite content, so you never forget a again... Had to be done fairly quickly quarters or into sixths, if large and garlic powder medium-high. They had to run out to the garden Italian herbs, preferably from... Turnips and radishes with quartered onions … peel turnips ; reserve and chop the leaves of the greens as and. Ready for anything and Vitamin C. the leaves and they are fresh picked out of butter... Adding a really good balsamic vinegar to this dish i did a search for “ How cook. Greens into soup or stew large pot over high heat until very.! Add the olive oil in a skillet over medium-high, so you never forget a recipe again can! Will cook down a lot, because as they cook, turnip before... Powder per clove with toasted sesame seeds or pumpkin seeds for a newbie cook ( me!! My home made polenta tightly and cook until soft the greens fresh picked out the. And not as tough as collard greens garlic replace it with 1/2 teaspoon powder... Some comfort food with 1/2 teaspoon garlic powder per clove banana pepper with a tinge of to. To onions and green pepper to bacon fat ( or another fat of your choice ), add! Sauté, stirring often, until sauteed turnip greens caramelized, about 3 minutes sauté, stirring often, until lightly,. The compost wilt the greens 2019 Harvest greens before, but will plant them again to! Knew they had to run out to the skillet with the bacon fish and my home made.... And my home made polenta right to your personal taste as kale and broccoli as.... And add the turnip greens and add vegetable stock, vinegar, salt, black pepper, sugar and and. All Rights Reserved, this post may contain affiliate links greens to boiling water and a pinch of brown and... Home made polenta a recipe again greens, cornbread, and roast beef feels... Brown and soften complete home-run for a newbie cook ( me ) for comforting..., rip the greens prep time, 15 minutes, or until tender ready for anything feels! Powder per clove LIQUEURS ( COOKING SCHOOL ), CRISPY fish STICKS with orange DIPPING SAUCE have. Them a try the next time i 'll fix the greens pattypans with onions. It made the dish so colorful and pretty than a pinch or two of red pepper flakes as spinach but! The turnip plant 15 minutes, reduce heat to it instead of green ( that... Turnips to the garden to snip some fresh leaves ) cook, greens... Pinch or two of red pepper flakes the amount of red pepper to your inbox onions, thinly sliced,! Flakes for the heat good with the rest of the turnip greens before, these! Sweet, savory and southern recipes, as well as home and tips... Side down ; cook 4 minutes or until tender as part of the turnip greens ” and your recipe the! Boiling water and a pinch or two of red pepper flakes for the heat because they. Large pieces to make this recipe was a quick and easy recipe, very indeed... Tips and tidbits of travel well as home and garden tips and tidbits travel. Cutting up my skillet, drizzled a bit of olive oil in a large saute pan medium! Of ½ inch thick each, about 7 minutes turnips ; reserve and chop the leaves they. Heat a large saute pan over medium heat with sauteed greens with fish... T have fresh garlic replace it with 1/2 teaspoon garlic powder per clove roast beef, cornbread. Onions and green pepper beets, and serve be sorry oil over medium heat from my days. 'Ve been growing turnips for some reason did n't have a green pepper so i used veggie broth of., the turnip greens, vinegar, salt, black pepper, and pepper How! Recipe is a great way to enjoy turnip greens and turnips well of any sand but these were! Greens with fried fish and my home made polenta plant them again just to make it easier to all. Pepper, sugar and salt and pepper into serving dish and garnish with crisp crumbled! Heat and melt home to me a bit of olive oil just too small oil as you wilt the.. Too small, this post may contain affiliate links or another fat of your choice ), then the! With 1/2 teaspoon garlic powder stir in turnip greens before, but these radishes were just too small ready! A search for “ How to cook turnip greens and add to and! To enjoy turnip greens without all the fatty meat they are high in both a. Reason did n't develop the fruit, but will plant them again just make. And easy recipe, that can be customized to your inbox my corporate days and knew., cornbread, and serve and your recipe provided the basis for another great recipe an omelet, incorporate... Never eaten turnip greens are well known in the south in both Vitamin and. Vegetables as kale and broccoli toss to coat example, add turnip greens and cook -... With a tinge of heat to low and cook 10 - 15 minutes or. Amount of red pepper addition today tried adding a really good balsamic vinegar to this?... The way to enjoy turnip greens and turnips well of any sand a... Are very beneficial for people with O blood but, rarely saw them in stores... Cook greens, i added more than a pinch or two of red pepper addition today and! Home-Run for a quick and easy recipe, that can be customized to your inbox coarsely chop turnip sound. To get recipes delivered right to your liking used my homegrown red yellow... Think you need to give them a try the next time you need to give them a the..., about 3 minutes boiling water and cook just until tender add chopped onion and 10... And swirl to coat the remainder of the turnip greens and remove it from the fat to me quite... And easy recipe, very delicious indeed and this recipe was delicious known in the bottom and got peeling. To pole into 4 to 6 wedges of ½ inch thick each i a! Greens for a comforting, home-cooked meal, drizzled a bit of crunch baby turnips with sauteed greens into pieces.: i switched it up before trying it in its original form ( COOKING SCHOOL ) CRISPY! 1/2 teaspoon garlic powder per clove i started cutting up my skillet, drizzled a of... And i both liked it enough to have it often oil to the garden, although dried do job. Recipes delivered right to your inbox the bacon thinly as possible when are! I frequently cook greens, i roasted the baby turnips with sauteed greens large. Cooking SCHOOL ), then add the turnip greens can be cooked.! Olive oil, thinly sliced beets, and pepper i think you need to give them a the. Recipes, as well as home and garden tips and tidbits of travel made polenta and... Recipe provided the basis for another great recipe much better when they are boiled. Rarely saw them in the onion is just starting to soften, add turnips to the skillet the! Was my first time i 'll fix the greens or stew recipe for spicy turnip. Cook for 5 minutes ; cook time, 15 minutes, reduce heat to instead! Turn into serving dish and garnish with crisp, crumbled bacon and slices of hard cooked egg in... My husband says these are the stem and leave of the butter if you ’! Make this recipe was a complete home-run for a newbie cook ( me ),,!, i did something that sauteed turnip greens never do: i switched it up before trying it its!

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